MONDAY ALL DAY IN THE BAR

TUESDAY — SUNDAY

3PM — 6PM | BAR ONLY | Dine-in only

(no happy hour on holidays)

DRINKS

well spirits

Blue Spirits “Lake” Vodka | 7

Society Gin | 7

Fremont Mischief Rye | 8

Fremont Mischief Bourbon | 8

Capitol Rum | 7

cocktails

Manhattan | 10

Old Fashioned | 10

Lemon Drop | 9

Cosmopolitan | 9

Martini | 9

Mule | 9

Daiquiri | 9

draft beers

Pilsner | 7

IPA | 7

Cider | 7

house red | 10

Boomtown Cabernet Sauvignon

house white | 10

Boomtown Chardonnay

FOOD

tasty snacks to enjoy in the bar!

bbq pork sandwich | 16

Carlton Farms slow-roasted pork, smoky bbq sauce, aioli, and coleslaw served with fries (gluten free bun available )

half-size cheese & charcuterie | 12

local cheese & meats with an assortment of nuts, dried fruits, crostini (gluten free crackers available)

crispy turkey wings | 14- unavailable

confit then fried turkey wings tossed in hot honey with celery & carrots (GF)

half-size potato croquettes | 8

house made potato croquettes stuffed with white cheddar with lemon aioli pickled shallots & arugula (GF)

rotating crostini | 10

grilled baguette topped with chef’s choice of seasonal ingredients — ask your server for today’s preparation

duck mac & cheese | 12

pasta tossed in a Tillamook white cheddar sauce with rich duck confit & finished with chive aioli